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Fresh yeast

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Sales unit : Kilo

Description

Our fresh yeast requires storage at 2 to 8 ° C. It is ideal for baking.

Origins

  • UE
The origins given are for information only. Changes are possible.

Certifications

  • Eurofeuille pour site.png

Packaging

  • 1 kg
Our other ingredients

We recommend

Whole milk powder
the product has no image

Gluten-free sourdough

Gluten-free flake yeast

How to order?

Contact us