Amaranth

Non-contractual photo

Sales unit : Kilo

Description

Our whole amaranth seeds are ripe and dried. After cooking, amaranth seeds are sticky and sticky. They are used for making pancakes, porridge, soups, etc.

Origins

  • India
The origins given are for information only. Changes are possible.

Certifications

  • Eurofeuille pour site.png

Packaging

  • 5 kg
  • 25 kg